This book jointly authored by Dr. Babita Kumari and Dr. Priya Ranjan Trivedi is based on the researches carried out on different aspects of Rice Considering the green revolution of the world for promoting rice cultivation in different countries. Different chapters of the book deals with history of rice cultivation, its geographical status, trends in rice production and cultivation, impact of climate change, different varieties of rice in Africa, Asia, Australia, Canada, Dominica, France, Greece besides the nutritional and medicinal values of rice, rice eating cultures in different States and Union Territories of India and other Asian, European and American continents. This book will be like a treasure for the public and private libraries for all the States and Union Territories of our country specially for the libraries of mining industrial houses besides universities and colleges.